Book Descriptions:

Thousands of young adults leave home every year and need to learn how to cook both economically and using limited equipment. The distillation of years of experience is poured into this handy collection for the first-time householder. Whether it's recreating the perfect roast, whipping up a spag bol or omelette, baking a salmon or just making sure no-one gets food poisoning, the specially created recipes provide all the help required.The perfect size to slide into the suitcase as you wave them off.




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